#Gluten cherry crumb pie how to#
#Gluten cherry crumb pie full#

And the cake can finally go into the preheated oven. Finally, spread the rest of the crumble mixture, the almond flakes and some brown sugar on top. Then, prick the bottom a few times with a fork and spread the cherry compote on top. Now comes the exciting part – assemble the cherry crumble pie and bake it! First, get the baking pan with the batter out of the fridge. Then remove from the heat, fold in the cherries and let the compote cool a bit. Then bring the mixture to a boil again, stirring until it thickens. Stir the remaining 100 ml of cherry juice in a measuring cup with the cornstarch until smooth.Īs soon as the cherry juice in the pot comes to a boil, remove from the heat and stir in the slurry mixture with the sugar. Now bring 400 ml of cherry juice to a boil in a saucepan. Step 2: Cook the cherry pie fillingįor the cherry pie filling, first drain the cherries in a sieve, reserving the juice. Then put the baking dish with the dough base and the bowl with the remaining crumble dough in the refrigerator and prepare the filling in the meantime. Now press about 2/3 of the dough evenly into a greased baking pan, forming a rim. Next, add the cold vegan butter in small pieces and knead everything into a crumbly dough. Put the flour, baking powder, salt, sugar and vanilla sugar in a bowl and mix everything together.

#Gluten cherry crumb pie full#

For the full recipe with exact quantities, check out the recipe card below!

#Gluten cherry crumb pie how to#

How to make the Best German Cherry Crumble CakeĪs always, I recommend you watch the recipe video and check out step-by-step instructions first. slivered almonds (optional for the topping)įor the cherry filling you need the following ingredients:.Here are some more health benefits: Ingredients for the crumble cake with cherry fillingįirst of all, you need the following ingredients for the dough: They can also boost exercise recovery and may help improve your sleep quality. In fact, cherries are a superfood! This small yet powerful red fruit is packed with vitamins, minerals, antioxidants and anti-inflammatory compounds. There are many benefits of eating cherries. Of course, frozen cherries are also suitable! No matter which cherries you use – just make sure that they are pitted so that you don’t have any hard stones in the juicy cherry filling and you can enjoy the cake! Are Cherries Good for You? – Health Benefits of Cherries In this blog post I would like to show you how you can bake this delicious vegan cherry crumble cake at home according to grandma’s old-fashioned recipe! Cherry pie with fresh cherries or from the jar?įor this cherry pie recipe you can use fresh cherries as well as sour cherries from the jar. The combination of juicy cherries, buttery pie crust and sweet crumbles makes this cake a real treat. There are few things more tempting than a freshly baked cherry pie with a juicy filling and crunchy crumbles on top. The Best Cherry Cake with Crumble Topping I coated the stars and stripes in a little bit of milk and then a sprinkling of sugar to add a little bit of sweet crunch on top.This juicy Vegan Cherry Crumble Cake is a popular German pie from Grandma’s recipe book that’s easy to make and so delicious! The fruity cake consists of a crumble dough for the crust and crumbly streusel topping as well as a juicy cherry pie filling. You can use packaged cherries in a pinch, but lets be real y'all, there's nothin' like a fresh cherry pie. I did this step the day before I baked my pie. Taking the pits out of the cherries took the longest, about 15 minutes. Of course I made this Uncle Sam-approved (I am just assuming he would approve) betty with gluten-free ingredients. I always assumed that the pies that taste the best (ahem.Grandma's pie) were loaded with cups of sugar and unflavored gelatin packets. I also had no clue that the filling would be so great without gelatin in it and only ½ cup sugar. The first time I made this recipe, I couldn't believe at how easy it was and how few ingredients were really in it. The splash of moonshine (and lemon) helps to add a bit of crispness to the already sweet cherries. This particular pie recipe also includes another all-american pastime, moonshine. it's got stars and stripes! What? Girl's on her A-game y'all. Well, at least in the food department, what's more all-american than a sweet cherry pie? And the topper?. What all-american things will I make for food? Which fireworks do I pick up? Do I have enough red, white, and blue to splatter around the house?

Part of that excitement is getting ready for the Fourth. I am in-between a weekend getting back from a blogging conference and the Forth of July weekend, so there's a lot of excitement getting thrown around in these parts y'all. Whoo hoo! This is my favorite time of year, between all of the summer parties and the Fourth of July, everyone seems to be in great spirits.